CHRISTMAS DAY AT ONRED

  

25th december 2018
12pm - 3pm

$140 per guest   /   Kids under 16 years $50

  Seafood buffet, Canape', Five Course set lunch, Dessert buffet, Cheese counter inclusive of 3 hours beverage package from just $40 per person.


Buffet


Sydney rock oysters, Prawns, Sea bugs w/ condiments and home made dipping
Chef gourmet canape'
Artisan Bread w/ home made flavoured butter



FIVE COURSE SET LUNCH


Turkey fillet wellington w nduja cream sauce, pistachio and cranberry chutney
Lamb cutlet w/ ratatouille,  salsa verde , and leek puree'
House smoked “Chiverton”  ham with spice citrus glazed, poached pear, and carrot crisp
Filet mignon ( served medium ), bourguignonne sauce, asparagus, and Yorkshire pudding
Mango sorbet w/ coconut pearl sago & mango mousse 



FESTIVE DESSERT BUFFET


Petir four
Fresh fruit platter
Christmas pudding  w/ brandy custard
Yule log
Selection of Cheeses  with lavosh,  fig paste & walnuts


BEVERAGES 


French Sparkling on Arrival
Selected Red, White & Sparkling wine
Selected beers & cider
Soft drink & Juices

RESERVE NOW